Pop-up & Private Dining

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Fusion

Tapas Night

 

Starting 13th August 2020

Thursday Nights at Brightham House ‘Tapas Night’

 

On Arrival

Welcome drink (Aperol Spritz or Moretti Beer)

Bread & Olives with Bell & Loxton Rapeseed Oil

 

Main Course

Thai Crevettes

Salcombe Gin Cured Salmon

Handpicked Crab Pancake

Pinchos Mourinhos – Pork skewer + Mojo Sauce

Korean Spiced Chicken Wings + Devon Blue Ranch Dressing

Patatas Aioli

Salad Primavera – baby spinach, green beans, peas, shaved courgette, mange tout, shaved parmesan

Sharpham Ticklmeore Goats Cheese Bruschetta, Cherry Tomato + Peperonata

Pickles

 

Vegetarian option

Gazpacho

Spicy Vegetable Spring Rolls

Wok Fried Greens

Patatas Aioli

Ticklemore Goats Cheese Bruschetta with Cherry Tomato + Peperonata

Vegan Sushi Rolls

Pea + Parmesan Fritters

Zhoug

Salad Primavera

Pickles

Desert

Raspberry Creme Brulee + Salcombe Dairy Sorbet

£35 per head

 

 

 

 

 

Special

Occasions

Dining

Private

 

 

If you would like to treat your friends or family to a private dining experience, Brightham House can cater for between 8 – 16 people.

Also if you are thinking of booking exclusive use of all the rooms, we can plan delicious a meal to fit your guests requirements during your stay.

Typical Dining Menus

– Sunday Roast with all the trimmings, topped of with a giant raspberry pavlova

–  Pesto dip & focaccia bread, Seafood linguine, topped of with a lemon posset pots

– Beef Wellington, roast potatoes with seasonal vegetables, topped of with a huge banoffee pie